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A worrying number of children are skipping lunch at school

Today’s big topic: A worrying number of children are skipping lunch at school

Mathias Christensen
Foto: Mathias Christensen

Students with low well-being are more likely to skip lunch because they worry about what others think of their food.

What’s happening?

A new survey reveals that one in four Danish primary school children skips lunch daily, especially those with low well-being or body satisfaction. The trend is most pronounced in 7th to 9th grade.

The survey, conducted by Epinion for the Association of Eating Disorders and Self-Harm and Anti Doping Denmark, highlights the need for early intervention.

Teachers and school leaders are urged to create secure eating environments and be vigilant about students’ eating habits. A nationwide school meal experiment involving 191 schools aims to improve lunch programs and student well-being by 2028.

Why it matters!

The survey highlights a critical issue in Danish society: many schoolchildren skip lunch, impacting their well-being and academic performance. This problem reflects broader societal concerns about mental health and body image among youth.

Politically, it underscores the need for targeted interventions and support systems in schools. The government’s recent investment in a nationwide school meal experiment aims to address these challenges and improve student health and learning outcomes.

Still curious? Read the full article here.


In other news

– He went from tattoo artist to teacher: »I’m thankful I didn’t follow the conventional path«

Kristian Martin Kjærsgaard, a former tattoo artist, now enjoys his role as a school teacher, leading his 9th-grade students on active field trips in the Czech Republic. Despite initial discouragement, he pursued his dream through an accelerated teacher training program and finds immense satisfaction in guiding and shaping young minds. Read the full article here.

– ATP scores a 6.7 percent return for the first half of the year

Despite significant market fluctuations in the first half of the year, largely due to Donald Trump, the state pension fund ATP achieved a 6.7 percent return on its bonus potential. ATP’s CEO, Martin Præstegaard, expressed satisfaction with the results, emphasizing the fund’s long-term commitment to providing guaranteed lifelong pensions for its members. ATP’s assets totaled DKK 698 billion at the beginning of July, with DKK 115 billion invested in higher-risk ventures to ensure future pension security.

– Researcher gains access to millions of unsuspecting Danes’ medical records

A researcher from Region Hovedstadens psychiatry has been granted access to the medical records of 3.65 million Danes for a study on mental illness, without their knowledge. The data from these records will be pseudonymized, meaning individual identities cannot be traced without additional information. While informing each citizen was deemed impractical, the project follows all regulations, and there should have been general information about the study’s existence.



Talk of town: She’s making Copenhagen’s most talked-about pastries. But will the hype last?

And then there's the generosity...

When Depanneur closed their bakery on Rantzausgade, Copenhagen lost a beloved bagel spot. However, Emily Bridges, an American baker, has filled the void with her New York-style bagels at Diamond Slice on Tagensvej.

Her bagels, praised for their chewiness and generous toppings, have created a buzz on social media. While Lagoni & Co. on Ryesgade also offers hand-made bagels, they fall short in comparison due to their overly crispy texture and lack of seasoning.

For the best bagels in Denmark, head to Nørrebro.

Read the full review here.


This newsletter features stories originally published in Danish. AI was used to shorten and translate the articles into English, after which a member of the editorial staff reviewed and refined the content.


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