A greatest hits list with the best tips from food scene insiders for those days when it needs to be easy, quick, and budget-friendly.

20 chefs and food enthusiasts guide you to the best eateries when it needs to be easy and affordable

Strutto in the Inner City makes crescia, a special sandwich from the Italian Marche region. A guaranteed hit, according to Ian MacDougall, co-owner of the Frederiksberg restaurant Fojetta. Foto: Thomas Borberg
Strutto in the Inner City makes crescia, a special sandwich from the Italian Marche region. A guaranteed hit, according to Ian MacDougall, co-owner of the Frederiksberg restaurant Fojetta. Foto: Thomas Borberg
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The sun is shining, you have saltwater from the harbor bath in your hair, a picnic blanket in your tote bag, and suddenly it’s 7 PM. What should you eat?

Something delicious and budget-friendly, please.

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