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Ibyen’s reviewer David Dyrholm eats his way through Copenhagen. Today, it’s all about bagels that have people lining up.

She's making Copenhagen's most talked-about pastries. But will the hype last?

And then there's the generosity...
And then there's the generosity...
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It was a sad day for many of us bagel enthusiasts when Depanneur closed their bakery on Rantzausgade last year.

Finally, we Copenhageners had a place serving proper, hand-made bagels … and suddenly it was gone!

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