New faces are running the café kitchen at Denmark’s biggest art museum. They’re pushing a greener agenda—but the prices are steep.

More wallet‑friendly prices would suit the café

Just grabbing a coffee? Don’t miss the display of in‑house bakes. The prices are on the high side, but a flaky poppy‑seed roll was worth the 43 kroner. Foto: Jacob Ehrbahn
Just grabbing a coffee? Don’t miss the display of in‑house bakes. The prices are on the high side, but a flaky poppy‑seed roll was worth the 43 kroner. Foto: Jacob Ehrbahn
Listen to the article

What’s the place like?

Food scene’s it-boy Frederik Bille Brahe and Kafeteria have left the building on Sølvgade.

Enter Lasse Askov, an experienced culinary entrepreneur in Copenhagen, who helps run Picnic at Glyptoteket, Restaurant Alf, Démodé, and Saji.

Want to keep reading?

Politiken Edition is a curated collection of articles written by our journalists and translated into English. Stay informed on the news – through a Danish lens.

Subscribe now
Already a subscriber? Sign in
Briller

© All material on this page is subject to the applicable copyright law.Read policy