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Warm apple cider with cranberries and winter spices

Cranberries. This unconventional gløgg gets its red hue from cranberries. Nadia Mathiasen
Cranberries. This unconventional gløgg gets its red hue from cranberries. Nadia Mathiasen
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Serves 4-6

Ingredients

500 ml unfiltered apple juice

500 ml cranberry juice

2 tsp brown sugar

2 star anise

2 cinnamon sticks

4 slices of ginger

10 cloves

fresh cranberries for garnish

Instructions:

  1. Combine all ingredients in a pot and bring to a boil.
  2. Let it simmer for 20 minutes, and optionally strain out the spices. Garnish with fresh cranberries on cocktail sticks before serving.

Nadia Mathiasen

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